Iron
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Dr. Ümit Aktaş Iron;
This is a dietary supplement that helps eliminate iron deficiency by containing two layers of microcapsules that enhance absorption.
The microencapsulation technology prevents the oxidation of iron and provides protection against external factors, thereby increasing the bioavailability and stability of iron. The entire amount used is fully absorbed into the bloodstream, resulting in very high bioavailability.
It does not cause a metallic taste in the mouth, heartburn, or gastrointestinal issues like conventional iron supplements. Therefore, people who need to take iron supplements regularly can consume this product comfortably and safely.
According to official health declarations:
- Iron contributes to normal energy-yielding metabolism.*
- Iron contributes to normal formation of red blood cells and hemoglobin.*
- Iron contributes to normal oxygen transport in the body.*
- Iron contributes to the normal function of the immune system.*
- Iron contributes to the reduction of tiredness and fatigue.*
- Iron plays a role in the process of cell division.*
* (According to the Turkish Food Codex Regulation on Nutrition and Health Declarations)
| Ingredients | Iron 16 mg - - pyrophosphate |
| Number of capsules | 30 capsules |
| Capsule origin | Plant-based vegetarian capsules (Vcaps) |
| How to use | 1 capsule per day |
| Authorization Nr. | 020677-13.05.2024 |
Composition | Content per capsule | % RI* |
Iron | 16 mg | 114% |
* RI = Reference Intake according to EU Regulation 1169/2011
** No reference intake established
